The recent demise of the Oregon Beer Growler wasn't a huge shock. It was the victim of a changing culture, a culture in which print publications are having an increasingly difficult time surviving. Attention spans are short. Smartphones are king.
A little background. I wrote a number of articles for the OBG during the past two or so years. Under Andi Prewitt's editorial leadership, the Growler made significant progress. The focus and content sharpened over what it had been prior to Andi's arrival. Well, that was my perspective.
Writing for the Growler was never a lucrative proposition. I wrote mainly because I liked working with Andi and thought the publication might evolve into something bigger and better than what it was. I thought it might turn into a publication that paid. Supporting it seemed reasonable.
When Andi left for Willamette Week last fall, I initially figured I would continue to write for the Growler. I had never met incoming editor, Matt Meador, but he had the background to carry on in Andi's sted. I figured to connect with him and continue to write occasional articles. Then I saw the new format, which they introduced just as Matt took over. Instead of the semi-tabloid newspaper, they squished the thing into what looked like some sort of pamphlet. It looked like a big step backward to me. I took a wait and see attitude, didn't pitch any story ideas.
The announcement that the Growler was closing up shop did not come as a surprise. Print is in trouble. Beer-centric publications may be more vulnerable than mainstream vehicles due to the nature of the beer culture, which is younger and fully immersed in the digital space. Many publications are moving to digital and scaling back or eliminating print production.
One of the problems for print is that people no longer read. We've become accustomed to consuming snippets of written and visual content, as opposed to detailed presentations. Social media didn't start that process, but it has made things worse. The Smartphone, of course, has made it possible to access information about breweries and beers and events from anywhere at any time. As a result, a lot of breweries have turned to social media as their primary means of advertising.
That reality definitely hurt the Growler. A popular storyline swirling around its demise is that the industry failed to support the publication by purchasing ads. That was a deal killer for the Growler, which relied almost completely on advertising revenue to pay its bills. Don't get caught up in the notion that being a subscription-based publication would have saved it. Ask the folks at BeerAdvocate how their subscription-based model is working out for them.
Keep in mind that the OBG was always mostly a promotional vehicle. It sold ads on the premise that it was promoting breweries, events and beers. There was never any attempt to offer controversial or critical content. That kind of thing doesn't sit well with the people paying the bills. So the Growler read like an industry PR rag, which is what happens when you don't want to offend anyone.
In the articles I wrote for the Growler, I never made disparaging comments about breweries, beers or whatever. If I repurposed story content here, which I did a few times, I generally added a prying question or comment to give the story some edge. Readers expect that here and I don't have to worry about advertisers getting bent out of shape.
Thinking about what happened with the Oregon Beer Growler, I considered the possibility that it lost readers because the content was too fluffy. But that's not what happened. Because the OBG never pretended to be anything more than a promotional publication, dependent on the industry's goodwill for survival. Edgy content was never part of the plan and readers didn't mind. What happened is that promotional content moved to different channels.
In effect, the industry deserted the Growler because the beer crowd that once read it moved on to social media and sites like UnTappd. Seeing that, the industry shifted its focus and the Beer Growler was a casualty. That's how these things work.
The people who published the OBG are apparently looking to sell it. But to whom? There's no viable path forward as a print publication. I suppose you could go digital only, but there are blogs, websites and social media channels that cover much of what a digital Growler would cover.
So this looks like a dead end. It's unfortunate because the OBG was really the only print piece that covered Oregon craft beer on a regular basis. There are no winners now that it's gone. None.
Showing posts with label Oregon Beer Growler. Show all posts
Showing posts with label Oregon Beer Growler. Show all posts
Tuesday, March 19, 2019
Monday, August 8, 2016
News Register Publishing Acquires the Oregon Beer Growler
Gone for a week of Labrador chaperoning in Central Oregon, I managed to mostly stay away from beer destinations in the area. Not such a bad thing, honestly. Each day my email inbox filled with messages deserving comment. But I had no time. Until now.
You certainly know of the Oregon Beer Growler, the beer-centric publication founded in 2012 that covers our beer scene. Last week came news that the OBG has been acquired by News Register Publishing of McMinnville, a family-owned firm with roots in the area dating to 1866.
In a press release sent to "past and prospective clients and distribution points," president and publisher, Jeb Bladine, announced acquisition of the Beer Growler's name and publishing rights from founder Gail Oberst and owner Will Oberst (Gail's son).
I do not know the circumstances surrounding the sale of the Beer Growler. Was it sold because it was doing well or because it wasn't? Inquiring minds wonder, but that's not the sort of information you're apt to find in a press release happily announcing an acquisition. Particularly if the news is bad.
Bladine said they hope to retain the services of some of the OBG's "favorite contributors." Continuity is a good strategy, for sure, and it will be a neat trick to swing given the Growler hasn't been paying staff or freelance contributors in recent times. Perhaps things were not going so well.
I've discussed the reality of beer writing here in the past. My experience is that beer-centric publications are slow to pay. I've had national magazines fail to pay for articles for months after publication. I suspect there's such a large pool of competing writers that publishers aren't worried about timely payment. It's a good reason to avoid this type of work as a vocation.
You might say the Beer Growler took the slow pay thinking to a new level by not paying at all. They did so without notice. I know because I wrote an article for a recent issue. There typically aren't contracts with this kind of writing. You pitch an article and an editor accepts (or rejects) it at an agreed upon rate, which is pretty low in the case of the Growler. In this case, I later learned they weren't paying right now. Other contributors confirmed they were months behind.
Word is, the News Register folks are assuming no responsibility for the debt of the previous owners. Which means Mr. Oberst is stuck with past bills. Regular contributors and staff who continue on with the magazine will probably be compensated for past work. Others may well be out of luck, although there's been no formal announcement along those lines.
My own view is the Beer Growler has evolved and is better today than it was four years ago. Editor Andi Prewitt does a nice job procuring and managing good content. I know she's excited to work with the News Register folks, who have prior experience in this area, having produced the Oregon Wine Press for the past decade.
I'm not sure we need more beer publications here. Virtually every print outlet in the area has jumped on the craft beer bandwagon, often with less than stellar competence. But I hope things work out for the new Beer Growler, that they continue to evolve and improve. Paying contributors and staff in a timely manner would be a nice start.
You certainly know of the Oregon Beer Growler, the beer-centric publication founded in 2012 that covers our beer scene. Last week came news that the OBG has been acquired by News Register Publishing of McMinnville, a family-owned firm with roots in the area dating to 1866.
In a press release sent to "past and prospective clients and distribution points," president and publisher, Jeb Bladine, announced acquisition of the Beer Growler's name and publishing rights from founder Gail Oberst and owner Will Oberst (Gail's son).
I do not know the circumstances surrounding the sale of the Beer Growler. Was it sold because it was doing well or because it wasn't? Inquiring minds wonder, but that's not the sort of information you're apt to find in a press release happily announcing an acquisition. Particularly if the news is bad.
Bladine said they hope to retain the services of some of the OBG's "favorite contributors." Continuity is a good strategy, for sure, and it will be a neat trick to swing given the Growler hasn't been paying staff or freelance contributors in recent times. Perhaps things were not going so well.
I've discussed the reality of beer writing here in the past. My experience is that beer-centric publications are slow to pay. I've had national magazines fail to pay for articles for months after publication. I suspect there's such a large pool of competing writers that publishers aren't worried about timely payment. It's a good reason to avoid this type of work as a vocation.
You might say the Beer Growler took the slow pay thinking to a new level by not paying at all. They did so without notice. I know because I wrote an article for a recent issue. There typically aren't contracts with this kind of writing. You pitch an article and an editor accepts (or rejects) it at an agreed upon rate, which is pretty low in the case of the Growler. In this case, I later learned they weren't paying right now. Other contributors confirmed they were months behind.
Word is, the News Register folks are assuming no responsibility for the debt of the previous owners. Which means Mr. Oberst is stuck with past bills. Regular contributors and staff who continue on with the magazine will probably be compensated for past work. Others may well be out of luck, although there's been no formal announcement along those lines.
My own view is the Beer Growler has evolved and is better today than it was four years ago. Editor Andi Prewitt does a nice job procuring and managing good content. I know she's excited to work with the News Register folks, who have prior experience in this area, having produced the Oregon Wine Press for the past decade.
I'm not sure we need more beer publications here. Virtually every print outlet in the area has jumped on the craft beer bandwagon, often with less than stellar competence. But I hope things work out for the new Beer Growler, that they continue to evolve and improve. Paying contributors and staff in a timely manner would be a nice start.
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